Candy Cap Crowned Sidecar
by Connie Green
- 2 parts brandy
- 1 part Cointreau or orange liqueur
- 1 part lemon juice
- Candy Cap Sugar
- Wipe the edge of a martini glass with lemon juice and dip the glass edge in the candy cap sugar.
- In cocktail shaker put brandy, orange liquour and lemon juice. Shake vigorously.
- Add ice to shaker. Shake with vigor again then strain into martini glass.