Cart 0

Candy Cap Old Fashioned

Candy Cap Old Fashioned Cocktail on the rocks made with Wine Forest Wild Foods Wild Candy Cap Mushroom Tincture

    1. Muddle the brown sugar and water.
    2. Add the Angostura Bitters and Candy Cap Tincture.
    3. Add the Bourbon or Rye and Stir.
    4. Add ice cubes and garnish with orange peel.