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Bottle of Good Food Award-Winning Wine Forest Sea Buckthorn Shrub

Wine Forest Sea Buckthorn Shrub

$ 13.00

Hippophae rhamnoides    8.5 fl oz.

The nearly forgotten colonial shrub elixir is back in a big way these days. Our Good Food Award - Winning Sea Buckthorn Shrub is filled with the bright flavors reminiscent of passionfruit and ripe cantaloupe melon. 

This delicious shrub/syrup makes a stunning, thirst-quenching soda pop, a stellar winter salad dressing ingredient, and always a secret weapon for making magical cocktails.  I often just go simple and pour this over French vanilla or even chocolate ice cream like a great aged balsamic vinegar.

Suggested Uses:

  • On a hot day, just pour one part Sea Buckthorn Shrub over ice and add 6 parts sparkling water.  You get bonus points for adding a shot of gin to this too.
  • Use as a mixer in cocktails and zero-proof mixed drinks.
  • This makes a refreshing addition to salad dressings.
  • Flavor your yogurt.
  • Dress fruit salad with this for a touch of sweetness and zest.

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